Best Saffron

"Cooking with Super Negin Grade-A, Saffron"

Buy Super Negin Grade A Saffron at PoppySeed Dreams.Com for 100% Satisfaction

Super Negin Grade-A, Saffronis the absolute finest grade of saffron.  Super Negin Saffron threads are longer in length & are 'exclusively' comprised of the red stigmas/threads which have been professionally harvested & separated from it's 'style'.  Thus, you will Not ever receive any added moisture or rather 'false weight'.  In fact, Our 'Super Negin Saffron' threads are harvested in this particular fashion in order to offer you maximum aroma & flavor.  While the improper techniques of harvesting & drying Saffron impact the overall quality in a truly negative way, persian & afghanistan farmers are considered as the most professional farmers in the world as far as the harvesting & drying process is concerned. They've been cultivating Saffron for over a thousand years, after all.

Cooking with Super Negin Saffron

Two primary ways in which Saffron may be used in cooking & baking:

  •  Threads of Saffron
  •   Powdered form of Saffron

The objective of using threads of saffron is to create a visual outcome. You may decorate & add an aesthetic appeal to your culinary dishes using Our Spanish Saffron Threads. The powdered form, however, is utilized for a completely different purpose as in the way we use it in pizza sauce which is to preserve the saffron powder ingredient a secret.

"1 Gram of Our 'Super Negin Saffron' Equals to (10) Meals Serving"
'1 Gram Equates to Approximately 460 Threads/Stigma

"Super Negin Saffron" is an Amazing Spice which offers You Great Gourmet Flavor, Color & AromaFor everyday cooking with rice & meats

Preparation Tips

We recommend steeping {for greater color & flavor} the Threads/stigmas
Within a liquid of your choice such as wine, milk or hot water
(1) Teaspoon of Saffron for every
(3) Teaspoons of liquid And allow them to soak for a minimum of 2hrs or as long as 12hrs
Then simply add to your choice of culinary dish

Quick Method

Soak the Threads with (5) Teaspoons of liquid for each Teaspoon of Saffron
And allow them to soak for 10-20 minutes then add to your choice of culinary dish
Please Note: Do not toast our Saffron prior to use
It's simply not necessary & will undermine our Saffron's High Quality

In Case You Wish to Grind Saffron on Your Own

In case you wish to grind saffron on your own, you may need to purchase a pestle & mortar. If you still face any difficulty or challenges with the tools, you may also purchase a blade coffee bean grinder.

Preparing Saffron for Cooking

Once you’ve finished grinding & it’s in the form of powder; add 3-5 teaspoons of hot water to it. Next, mix it completely for about 5 to 10 minutes. Instead of hot water, you can also use milk, vinegar, and even wine. The end product with any of these liquids will be liquid saffron. Using water, however, enables you to keep it inside a jar & store it for some weeks. This way you can use it whenever you please to.

Culinary Dishes Saffron is a Part of
  • Flour-less Orange Cake
  • Almond Saffron Fudge: A Saffron Recipe that will always leave you Craving for More!
  • Saffron Rice
  • Saffron Ice Cream with Ginger
Storage of Saffron - Always
Why Purchase Super Negin Saffron from PoppySeed Dreams.Com?

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